CEVICHE DE TRUCHA73

Dices of trout marinated with lemon juice, baked sweet potato and andean corn.

STEAK TARTAR62

Fresh tenderloin, onions, capers, dijon, caesar sauce, green and balsamic oil, crowned with egg yolk, accompanied by crackers and toasts.

Tabbouleh from the valley52

Grains, smoked trout, cheese, roasted avocado, citric emulsion.

Causa brasera43

Chicken brasa, mayonnaise, roasted avocado, tiny egg, citric escabeche.

Crispy chicken55

Crispy fish, onions, aji limo, coriander and accompanied by leche de tigre in yellow chili sauce.

Beef Tenderloin carpaccio52

Potato from the heights, fried cheese, capers, muña emulsion, watercress.

Shrimp cocktail65

Avocado, roasted pineapple, golf sauce, mix of greens.

Corn Pie41

Beef stew, cooking juices, cheese, mushrooms, cheese air.

Shrimp Chupe60

Poached egg, broad bean, cheese, huacatay sauce.

Mushroom Capchi48

Broad bean, potatoes, huacatay, toasts.

Andean minestrone52

Thick rib, tubers and short pasta.

Sara Lawa43

Creamed corn, local cheese ravioli, muña pesto, toasts.

Greens Mix41

Artichoke, avocado, asparagus, green bean, apple, hearts of palm, yogurt dijon vinaigrette.

Caesar Salad48

Chicken, toasts, bacon dust, parmesan cheese, caesar emulsion.

Salad from the valley49

Lettuce, orange, pecans, smoked trout, fennel, avocado, artichoke, citric vinaigrette.

Stuffed Tortellini56

Tortellini stuffed of thick rib, mushroom cream, caramel coated artichoke, pickled piquillo pepper.

A lo Macho Spaghetti62

Pasta of the day, chicha de jora, shellfish, fried garlic.

Mushroom Risotto48

Mixed mushrooms and parmesan air.

Ham of the Valley Linguini62

Cheese from the mountain, smoked ham, mushrooms, thyme.

Arroz cilindrado57

pork bondiola, vegetables, oysters, omelette, pickled turnip.

Frutti di mare77

Rice with shrimp and squid topped with crispy fish and leche de trigre with yellow chili

Pumawanka Trout70

Fennel purée, grilled vegetables, citric sauce.

Trout from the heights68

Rustic preparation of native potatoes, broad beans, sweet onion, yellow pepper sauce.

Sea and land57

Of our sea and land, delicious combination of fish, mushrooms, tomatoes, asparagus, in a
mirror of porcon.

Lomo Saltado81

Smashed potatoes, onion, limo pepper, free range egg.

Stuffed Rocoto57

Long time cooking beef, potato millefeuilles, uchucuta sauce.

Suckling pig from Cusco75

potato pie, uchucuta sauce.

Beef tenderloin and pepper89

Asparagus, pasta with cream, bacon dust, sprouts.

Stuffed chicken54

Cheese and salvia, creamy wheat, almond pesto, tomato jam, mushroom sauce.

Alpaca and Quinoa78

Artisanal chorizo, quinoa pesque, goat cheese, vegetables, molle sauce.

AYMURAY (HARVEST)40

Mix of andean tubers, cheeses accompanied by poultry in pachamanca sauce and gratin.

Rice from the garden67

Creamy rice with coriander, malt, baby corn, carrots, sweet potato and crown of blue dot loin and chalaquita.

V Table38

Chickpea hummus, arab grill, barbecued vegetables.

Caprese Salad36

Almond pesto, tomato marmalade, tamarillo.

Spring pasta38

Delicate combination of greens, artichokes sautéed with pasta flavored with olive and thyme.

Cream of the day32

Ask about it

Light pasta35

Mixed mushrooms, asparagus, goat cheese and cheese air.

Florentine style fish55

Native mashed potatoes, fish wrapped in spinach, grilled cheese and accompanied by asparagus, cherry tomatoes.

Chocolatisimo27

70% cocoa, pistaccio dust, ice cream.

Crumble27

Salty cream, blancmange, toasted meringue, custard apple, tamarillo sorbet.

Creme Brulee30

coconut, lemongrass.

PARFAIT30

Natural yogurt, seasonal fruit, granola, chia, bee honey.

Mama Simona28

Dessert dedicated to the Apu Mama Simona, chocolate land with homemade ice cream, ayrampo gel, cheese and honey

Sodas10

Coca Cola, Coca Cola Zero, Inca kola, Inca kola zero.

Lemonades14

Hierba buena, Hierba Luisa, Clásica, Sandía, Blueberry, Peppermint, Lemon verbena, Classic, Watermelon, Blueberry.

Refreshing Beverages14

Cedrón Ice, Panisara, Ice Tea, Ice Tea Maracuyá.
Cedron Ice, Panizara, Ice Tea, Passion Fruit Ice Tea.

Juices14

Ask for seasonal fruit. (Pineapple, Strawberry, Papaya, Orange)

Mix 1: Strawberry, Mango, Pineapple.
Mix 2: Pineapple, Passion Fruit, Strawberry.
Mix 3: Orange, Sweet Passion fruit, Lime.

National beers15

Pilsen, Cristal, Cusqueña: Red Lager, Wheat beer, Malt.

Imported beers20

Corona, Stella Artois, Budweiser.

Craft beers22

Candelaria Red Ale / Golden Ale / Pale Ale / Candelaria Moche Loche.

Coffee12

Americano, With a dash of milk, Espresso, Latte.

Cappuccino18

With or without cream.

Infusions12

Anis, Chamomille, Lemon verbena, Pure Tea, Green Tea.

Chicken soup38

Dice of chicken with vegetables and pasta.

Avocado and tomato30

Avocado from our golden region and accompanied by tomatoes, fresh cheese, basil and boiled egg with homemade breads.