Grilled Ceviche55
Smoked in corn husk, yucca and andean corn.
CEVICHE DE PUERTO55
Catch of the day, onion, chili pepper, corn tortilla, sweet potato and andean corn.
STINGRAY OMELETTE30
Yucca, leche de tigre and creole sarsa.
TIRADITO NORTEÑO45
Catch of the day, escabeche chili, cylindrical shaped sweet potato, chalaquita.
Shrimp Cocktail45
Avocado, roasted pineapple, cherry tomatoes, crackers.
Beef and chicken skewers35
Grilled corn and potato, piquillo pepper chimichurri, ocopa.
CAUSA ACEVICHADA50
Roasted chicken, mayonnaise, roasted avocado, citric escabeche.
Andean corn Pie28
Beef stew, cooking juices, cheese, mushrooms.
Green Tamale31
Lamb stew, limo pepper, chalaquita.
Shrimp Chupe38
Poached egg, broad bean, cheese, huacatay sauce.
SOPA CRIOLLA36
Chopped tenderloin with noodles, milk and poached egg.
Greens mix39
Artichoke, hearts of palm, avocado, asparagus, apple, yogurt dijon vinaigrette.
Caesar Salad With chicken38
Toast, bacon powder, parmesan cheese and Caesar emulsion. / Without chicken 28
Paprika salad44
Crispy marinated chicken, raisins, egg, pecan praline, mango, apple, cabbage, lettuce, balsamic vinaigrette.
Sea and Land Salad50
Catch of the day, lettuce, piquillo pepper, avocado, tiny artichoke, citric vinaigrette.
MELOSO NORTEÑO55
Catch of the day, shellfish, chalaquita and leche de tigre.
Saffron Risotto46
Shrimp, poached egg, bacon powder, lime and sprouts.
Pesto Risotto45
Grilled chicken breast, mushroom sauce, marinated piquillo pepper.
SPAGHETTI ACHUPADO46
Chili pepper cream, shrimps, Pisco, garlic powder, chives.
ARROZ CILINDRADO49
Chicken, bondiola, vegetables, oyster, omelette, pickled.
Curry Salmon53
Lemongrass, grilled pineapple, vegetables and fried rice.
Grilled fish52
Fried yucca sticks, chili bearnaise, chimichurri, creole sarsa.
MEUNIERE FISH52
Sauteed potatoes, grilled vegetables, lemon dressing with olive oil and parsley.
Catch of the day in chupe juices55
Cylindrical shaped sweet potato , onions, rice with peas.
LOMO SALTADO55
Smashed potatoes, onions, limo chili and free-range egg.
ESPESADO CHICLAYANO40
Andean corn, loche, coriander, beef stew.
Molle Beef55
Cheese cream fetuccini, dried tomato, parmesan cheese flakes.
ARROZ CON PATO50
Creole duck, soupy rice, loche, roasted avocado, pickled turnip.
Stuffed Chicken45
Chicken breast, gouda cheese, bacon, mock potato risotto, wine sauce, greens.
CABRITO NORTEÑO GUISADO50
Tacu tacu and concolon, smoked chili pepper, creole sarsa.
Stewed Osobuco48
Lima beans purée, broad beans chalaquita, bacon powder, greens.
V Table25
Chickpea hummus, arab grill, barbecued vegetables.
Veggie ceviche38
Mushrooms, artichoke,cherry tomatoes, yellow peppers juice.
Creamy soup of the day22
CONSULT.
Light pasta36
Mixed mushrooms, asparagus, green salad, cheese.
Catch of the day52
Steamed in chard, lima bean cream and green salad.
Chocolate and coffee30
70% cocoa, crushed cocoa, pistaccio powder, strawberry tartare, vanilla ice cream.
Crumble40
Salty cream, blancmange, toasted meringue, custard apple, orange sorbet.
CREME BRULÉE28
Coconut and lemongrass.
PARFAIT24
Natural yogurt, seasonal fruit, granola, chia seed and honey.
FRUTOS DEL BOSQUE35
Strawberry, candied burgundy grape, sorbet, nuts praline.
Sodas8
Sodas: Coca Cola, Coca Cola Zero, Inca kola, Inca kola zero.
Lemonade10
Soft drinks14
Blueberries, Watermelon or Peruvian Golden Berry.
Soft drinks12
Panizara Herb, Lemon verbena, Iced tea, Sweet Lime, Roasted Barley or Chicha morada.
National beer11
CUSQUEÑA
(Dorada, Trigo, Malta, Doble Malta)
14
PILSEN
13
Imported beer14
CORONA
15
STELLA ARTOIS
16