JALEA TUMBESINA57
Breaded and fried fish with squid crackling and shrimps. Accompanied by crunchy yuccas and chalaquita.
CHICHARRÓN DE PESCADO52
Breaded and fried fish pieces on a bed tartar sauce, accompanied by crunchy yuccas, chifles and creole sarsa.
LANGOSTINOS AL PANKO48
Jumbo Prawns breaded and fried in Panko, served with mashed sweet potato and passion fruit sauce.
BROCHETAS MAR Y TIERRA55
Mix of chicken, shrimps, beef and fish skewers accompanied by andean corn with cheese, grilled potatoes and huancaina sauce.
ALITAS CROCANTES PAPRIKA38
Fried wings bathed in BBQ, Acevichada or Spicy golden berry sauce. Accompanied with carrot and celery sticks and ranch dressing..
TEQUEÑOS PAPRIKA34
Tequeños stuffed with stir-fried beef served with huancaina sauce.
SALCHIPAPA PAPRIKA32
Frankfurt sausage with French fries, fried banana and fried egg.
PIQUEO PÁPRIKA55
Walak tequeños, mixed skewers and crispy wings accompanied by andean corn with cheese, grilled potatoes and huancaina sauce.
RONDA FRÍA PAPRIKA88
Mushed potato with chicken, fish ceviche, fish bath in yellow chili sauce, shrimps cockatil served with yuccas, sweet potato and chifles.
RONDA CALIENTE PAPRIKA90
Sea food rice, Mixed Skewers, Panko Shrimps and crispy fish accompanied by crispy yuccas and chifles.
LECHE DE TIGRE30
Classic Peruvian leche de tigre with fish accompanied with sweet potato, peruvian corn nut and chifles.
COCKTAIL DE LANGOSTINOS36
Based on shrimps bathed in golf sauce accompanied by a base of avocado, lettuce and grilled pineapple.
CAUSA MAR Y TIERRA42
Mashed potato stuffed with avocado and shrimps bathed in golf sauce. Topped with a classic Peruvian stir-fried beef.
TIRADITO PAPRIKA42
Fish slices bathed in a yellow chili and rocoto sauce. Served with sweet potato and chalaquita sauce.
Northern humita20
Traditional Humitas made with fresh corn and coriander served with creole sarsa.
Prawn stuffed patacones45
Deep fried green banana basket stuffed with shrimps and yellow pepper sauce gratinated with parmesan cheese.
Northern ceviche50
Pieces of fish with onion, lemon and aji limo. Accompanied with sweet potato, peruvian chulpi corn and chifles.
CEVICHE MIXTO55
Pieces of fish, shrimps, black shells and squid with onion, lemon and aji limo. Accompanied with sweet potato, peruvian corn nut and chifles.
CEVICHE DE CONCHAS NEGRAS52
Black shells from the region marinated with onion, ají limo and lemon. Accompanied by sweet potato, peruvian corn nut and chifles.
SUDADO DE CONCHAS NEGRAS48
Soup based on black shells accompanied by yucca.
CEVICHE VEGGIE34
Ceviche based on vegetables marinated in yellow chili sauce and lemon. Accompanied with sweet potato, peruvian corn nut and corn.
Caesar salad34
Mixed of lettuce, crispy bacon, parmesan cheese, herb croutons and grilled chicken. Accompanied by Cesar dressing.
ENSALADA PAPRIKA36
Panko shrimps, lettuce, onion rings, fresh cheese, tomato, golden berry. Accompanied by passion fruit dressing.
ENSALADA VEGGIE34
Grilled Mushrooms, lettuce, cherry tomato, baby andean corn, avocado and chickpea hummus . Accompanied by homemade dressing.
creole soup36
Soup based on Creole dressing with beef in pieces, milk, native potato and fried egg.
CHUPE DE LANGOSTINOS36
Soup based on Creole dressing and shrimps with rice, broad beans, white cheese, andean corn and fried egg.
DIETA DE POLLO26
Chicken soup with fresh vegetables, native potato and spaghetti.
ARROZ CON MARISCOS50
Rice with seafood with creole dressing, peppers, peas and creole sarsa.
ARRIZOTADO DE CONCHAS NEGRAS50
Black shell risotto with mushrooms and parmesan cheese.
CHAUFA DE MARISCOS48
Fried rice with seafood accompanied by green onion and fried wantan.
CHAUFA VEGGIE32
Fried rice with vegetables accompanied by fried plantain and fried wantan.
ARROZ CON CONCHAS NEGRAS50
Rice with black shells from the region with creole dressing, peas, peppers, creole sarsa.
PASTA A LO ALFREDO PAPRIKA38
Spaghetti in Alfredo sauce served with grilled chicken and parmesan cheese.
PASTA CREMOSA DE LANGOSTINOS48
Spaghetti in Bechamel sauce served with grilled shrimps and parmesan cheese.
SPAGHETTI A LA HUANCAINA CON LOMO SALTADO54
Spaghetti in Huancaina sauce accompanied by the classic Peruvian stir-fried beef
LOMO SALTADO PAPRIKA58
Classic Peruvian stir-fried beef accompanied by rice, French fries and fried egg.
LOMO EN PIMIENTA58
Grilled beef bathed on mix pepper sauce accompanied by a rustic mash with a basil and beacon and grilled vegetables.
Northern goat56
Marinated mutton with regional creole dressing accompanied by bean tacu tacu.
PESCADO A LA PLANCHA50
Grilled fish served with native grilled potatoes and grilled vegetables.
PESCADO EN SALSA DE LOMO52
Grilled fish bathed in stir-fried beef sauce served with yellow chili paste Quinotto.
MELOSO NORTEÑO52
Grilled fish accompanied by rice with seafood in regional dry sauce and chalaquita sauce.
MAJARISCO TUMBESINO50
Mashed green banana with creole dressing and seafood accompanied by creole sarsa.
POLLO AL GRILL36
Grilled chicken accompanied by rice with andean corn and fresh salad.
ARROZ CON POLLO NORTEÑO40
Classic Peruvian rice with chicken in our style accompanied by creole sarsa.
CLUB SANDWICH44
Grilled chicken, crispy bacon, ham, gouda cheese, lettuce and tomato served on with bread and accompanied by french fries.
HAMBURGUESA PAPRIKA36
Homemade hamburger with bacon, gouda cheese, fried egg, pickles, lettuce and tomato, accompanied by french fries.
HAMBURGUESA A LO POBRE36
Homemade hamburger with fried banana, gouda cheese, fried egg, lettuce and tomato, accompanied by french fries.
CLASSIC TRIPLE SANDWICH28
Tomato, avocado and egg on white sliced bread, accompanied by French Fries
NUGGETS DE POLLO30
Classic panko breaded chicken nuggets served with french fries.
Alfredo Spaghetti28
Spaghetti in bechamel sauce with ham and parmesan cheese.
SPAGHETTI A LA BOLOGNESA28
Spaghetti in tomato paste with beef and parmesan cheese.
TACU TACU10
Bean and rice tacu tacu with creole dressing.
PATACONES10
Fried green banana served with creole sarsa.
French Fries8
PAPAS FRITAS CON FINAS HIERBAS.
rice with corn8
Portion of rice with grilled corn.
BROWNIE WITH ICE CREAM18
Chocolate Brownie accompanied by ice cream
CREMA VOLTEADA16
Classic condensed milk-based cream covered in caramel.
CHESSECAKE DE FRESA16
Desert based on cheese cream covered with strawberries and red fruit coulis.
TORTA TRES LECHES16
Vanilla cake bathed in three types of milk.
COPON DE FRUTA14
Fruit salad served with yogurt and honey.
sodas9
Sodas: Coca Cola, Coca Cola Zero, Inca kola, Inca kola zero.
Refreshing beverage9
Cedron, Panizara y Lemon grass
Fruit juice14
Papaya, Pineapple, Strawberry
Fruit shake14
Strawberry or peach
FRUIT FROZEN12
Lemon o Passion fruit
Infusions8
Pure Tea, Chamomile, Aniseed and Coca Mate
PILSEN13
CRISTAL13
CUSQUEÑA13
Rubia, Trigo, Malta, Red Lager